Calories, nutrition & allergens
The PDF explains that Dave's publishes detailed allergen guidance, but nutrition can differ between U.S. and U.K. menus. Everything is prepared in shared kitchens — cross-contact is possible.
Allergen & shared equipment
- Shared fryers and utensils may leave traces of common allergens.
- Custom modifications to remove allergens may not be possible because seasonings and sauces can still contain them.
- The allergen matrix covers major allergens (including gluten, eggs, milk, soy, tree nuts).
- Gluten: The PDF states no menu items are officially gluten-free.
- Severe allergies: The brand recommends not ordering if reactions are life-threatening.
Using this site's numbers
Calorie bands in the menu table are transcribed from your PDF. For medical decisions, use the official nutrition PDF or ask the manager at your location for the latest guide.